Green Burgers: Over 50 Delicious Vegetarian Burger Recipes by Martin Nordin

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Whether you're vegetarian, vegan, or just trying to cut down on meat, veggie burgers make a tempting, filling meal.

And as Martin Nordin explains, they're far from boring - in fact, because there are no rules or blueprint, you're free to push the burger boundaries.

In Green Burgers, Martin shares recipes packed full of flavor and nutrition - from the classic BBQ Portobello Burger to the Zucchini Burger with Wild Garlic. Experiment with unexpected flavours such as Zucchini Kimchi and Deep-Fried Plantain. The delicious patties are just the beginning - try making your own Charcoal Burger Buns, top your burgers with Purple Cabbage and Apple Sauerkraut, and serve with Roasted Sweet-Potato Fries.

With chapters on burgers, buns, sides, pickles, and sauces, Green Burgers has all you need to make the perfect plant-based burgers and sides at home.

ISBN:
9781784881436
Category:
Vegetarian cookery
Format:
Hardback
Publication Date:
01-01-2018
Language:
English
Publisher:
Hardie Grant Books
Country of origin:
Australia
Dimensions (mm):
259.08x194.82mm