The Vegetarian Option by Simon Hopkinson


Now more than ever, people are turning to vegetarian food. But how to know when to really eat a tomato, or the best way to get flavour from a gifted marrow? Simon Hopkinson's classic, simple recipes will solve any dilemma, accompanied by beautiful essays on subjects from the joy of bay leaves to the enlivening zippiness of a lemon. 

The key to Simon Hopkinson's cooking is using seasonal ingredients and good-quality produce. With recipes for everything from a quick supper to the perfect cocktail and accompanying snack, The Vegetarian Option is not written exclusively for vegetarians, but as a fresh source of inspiration for all genuine food lovers.

ISBN: 9781787132481
ISBN-10: 178713248X 
Audience: General 
Format: Hardcover 
Language: English 
Number Of Pages: 224
Available: 1st November 2018
Publisher: Quadrille Publishing Ltd 
Country of Publication: GB